Header Photo credit: Love in Photographs

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Our cakes are made with all natural, local ingredients including cage-free eggs, unsalted butters, chocolates imported from France and Belgium, Swiss meringue buttercream (made with real butter, not Crisco), house-made fillings, & fresh fruit.

FRENCH MACARONS: 

$2.50 single

Half Dozen $15

One Dozen $27

Fruity Pebbles

Birthday Cakes

Pistachio

Chocolate

Mango Passion 

Oreo

Blue Raspberry

Salted caramel

Strawberry

Lemon

Blood Orange Rose

Lavender 

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CUPCAKES:

$3.79 single

Half Dozen $22

One Dozen $40

Vanilla 

Chocolate

Churro

Honey Lavender

Carrot

Marble Caramel

Red Velvet 

Lemon Blueberry

Strawberry 

Oreo

Pink Champagne

Mocha Pecan

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*Gluten Free Cupcake:

$4.25 single

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CAKE POPS:

$2.50 single

Half Dozen $15

One Dozen $27

Vanilla 

Lemon

Strawberry

Chocolate

Pink Champagne

Oreo

Gluten free cake pops:

Vanilla

chocolate

$3 each

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CUSTOM CAKE FLAVORS

custom cake order form

CAKE FLAVORS:

Vanilla

Chocolate Fudge

Marble

Almond

Red Velvet / Pink Velvet

Coconut

Lemon

Strawberry

Carrot

Spice

Buttermilk

Green Tea

Funfetti

Pink Champagne

FILLINGS: (may choose more than one)

Vanilla

Chocolate

Lemon curd

Salted caramel

Cream cheese 

Peanut butter

Coconut

Nutella

Cookies and Cream

Fruits: (seasonal only)

Raspberries

Strawberries

Peaches

Preserves:

Apricot

Blackberry

Orange marmalade

Strawberry

Raspberry

Red bean

ICING OPTIONS:

Swiss meringue buttercream

Fondant

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*Vegan and Gluten Free available upon request

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CUSTOM CAKE PRICING:

Our prices depend on design, details, intricacy of decoration and serving size.

Prices start at $5.00/person buttercream                            $6.00/person for fondant. 

Please fill out the price quote form for us to provide an accurate quote.

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